This Amish bread recipe uses potato flakes in the starter and in the dough for an easy no knead bread that everyone will love. Thanks for the support!*. The starter mix works in place of standard baking ye It seemed to allow the various fruits I've used to macerate and the resulting flavors/aromas are intoxicating. One of my all time favori, SOFT SOURDOUGH CINNAMON ROLLS! Finally, I added bubbly, active sourdough starter to the original recipe. One of my favorite sayings it “use it up, wear it out, make it do, or do without.” Not that I am able to live by it, but I love the sentiment and I think it’s a worthy goal. Remove the bread from the oven and cool it in the pan on a rack for 15 minutes before turning it out of the pan back onto the rack. https://www.kingarthurbaking.com/recipes/sourdough-banana-bread-recipe I was definitely hesitant about this at first (the batter looks totally strange when you get to the oil part). ½ cup vegetable oil; 1 cup sugar; 2 eggs, lightly beaten; 3 ripe bananas, mashed; 2 cups all-purpose flour; 1 teaspoon baking soda; ½ teaspoon baking powder; ½ teaspoon salt; 3 tablespoons milk; ½ teaspoon vanilla extract; Instructions . Friendship Bread Recipe. salt...and letting it rest in a bowl for a few hours. I liked them with the crumb topping and they gave them a pretty look. I even baked professionally for 5 years and this still is sooo much better. It did get a bit too brown. I used the recipe above with these changes: I used 1c. In a separate bowl whisk together remaining dry ingredients. Yummy! they were very moist - perhaps too moist but they were technically done but next time I may bake for a few mins longer. Love this recipe. Followed by the flour, baking soda and salt. See more ideas about friendship bread, potato flakes, bread starter. Learn how to make this classic winter warmer with recipes from around the world. You’ll notice that this recipe calls for 1/2 cup of Amish Friendship Bread Starter. By leaving a star rating and review, it will help others find my recipes and tutorials too. It’s a sourdough starter, of sorts. This sourdough banana bread recipe uses discard sourdough for a thrifty quick bread that uses ingredients that might otherwise be wasted. together the shortening and sugar, add egg and mix until blended. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Wonderful flavor. i don't care for nuts so i left them out and used butter flavored crisco just because its what i had. Yes, that makes it extra delicious! It tastes so good–this loaf is already gone, thanks to the kids!”, Kitchen Friend Gwen Campbell from Jacksonville, NC had a different twist to this recipe: “I did not mash the bananas. Awesome! Just keep mixing on low speed until completely absorbed. Everyone loved this and it's my favourite way to use the starter mainly because most of the other recipes have pudding mix in them. Pour the batter into greased pans. Tips from our Bakers. Bake for 45 minutes (for the mini loaf pans) or 60- 65 minutes (for the standard 9×5-inch pan), until rich golden brown and a toothpick comes out clean. I can never bake enough of it. To make Easy Amish Friendship Bread Banana Bread, you need overripe bananas, eggs, Amish Friendship Bread starter, sugar, butter (melted or very soft), vanilla extract, flour, baking soda, cinnamon. Turned out beautifully. Instead of shortening, I used 1 cup of oil. To make this sourdough banana bread dairy-free substitute the butter with coconut oil, or another neutral-flavoured oil of your choice. Then stir in the other ingredients and bake. If you use foil, it may stick badly when it un-thaws. You can totally do this if you want. Sourdough starter is basically a combination of water, flour, and some sort of yeast. It will blow you away. Place 2 tablespoons oil in bottom/sides of large bowl, turning dough over to coat all sides, then cover with lid or dish towel. Dec 17, 2020 - Did you know that you can make Amish Friendship Bread by using Potato Flakes? There are as many different versions of starters as there are different sects of the Amish. I've also used it as a basis for experimentation. Pour the batter into the prepared pan(s). This recipe is now the only recipe for banana bread that we will ever use. You can still make this recipe (and it’s delicious!). Begin by making our Amish Friendship Bread Starter. Do it…. I tasted it after mixing and there really isn’t much of a sourdough flavor to it. Add comma separated list of ingredients to include in recipe. they just tasted like semi-plain sweet muffins with only a hint of banana. Jul 24, 2020 - Explore Leslie Simpson's board "Amish sourdough starter Recipies", followed by 148 people on Pinterest. But plain is fine too! Basic Banana Bread . The liquids will not blend in right away. Don’t bother to slice the bananas, just break them up by hand. SOURDOUGH FOCACCIA. The texture of the bread would be closer to banana bread or to cake, rather than to a true bread, like a sourdough. Yummy! The ladies in the office loved it one of them said it was the best Banana Nut bread she had ever tasted. The ladies in the office loved it one of them said it was the best Banana Nut bread she had ever tasted. Is this the problem that you are running into when you mention that your bread is too "dense?" 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